A French Omlette Breakfast by Sabrina Gallier – looks mighty tasty!
1. Add mixture to hot frying pan and cover, but set it to low for 20 mins. Add cream cheese and avocado before serving
2. Fry bacon on the side.
3. Feijoada Beans: Cook beans with sausage, salt, pepper, garlic and bay leaves for 30 minutes in pressure cooker.
4. Toast & butter