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Comments on: Super Hot Green Jalapeno Peppers http://www.plateoftheday.com/?p=78 Food Blogger - Adventures in Beijing, New York, Brooklyn and more Mon, 12 Dec 2016 09:16:36 +0000 hourly 1 https://wordpress.org/?v=4.7.7 By: Chris http://www.plateoftheday.com/?p=78&cpage=1#comment-4591 Sat, 01 Aug 2009 19:08:15 +0000 http://www.plateoftheday.com/?p=78#comment-4591 Those kind of look like serrano peppers. I tried some jalapenos that were insanely hot!

By: Linda Symonds http://www.plateoftheday.com/?p=78&cpage=1#comment-133 Sun, 29 Oct 2006 15:51:28 +0000 http://www.plateoftheday.com/?p=78#comment-133 Funny stuff. That’s what makes Mexican food so much fun. You’re never sure how much heat you’re going to get – and of course, the joy of watching the suffering of people who just can’t take the heat.

By: Suebob http://www.plateoftheday.com/?p=78&cpage=1#comment-132 Mon, 11 Apr 2005 03:12:26 +0000 http://www.plateoftheday.com/?p=78#comment-132 Darband in Tarzana? Love the place.

Its funny how peppers, even those I buy from the same farmer on the same day, can vary so much. I make a lot of chiles rellenos with pasilla peppers and sometimes they are sweet and mild, almost like a green bell pepper, and other times they scorch my mouth off!