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Food Blogger - Adventures in Beijing, New York, Brooklyn and moreMon, 12 Dec 2016 09:16:36 +0000hourly1https://wordpress.org/?v=4.7.7By: Juan
Sun, 22 Nov 2009 18:48:20 +0000http://www.plateoftheday.com/215/#comment-5552I grew up in NYC and now live in Southern California. I gotta tell ya, I really miss my Chino-Latino. Non here is SoCal.
Thanks for the post and awakening my memory taste buds.
Tue, 20 May 2008 04:37:53 +0000http://www.plateoftheday.com/215/#comment-657i have traveled from Brooklyn to get ropa vieja with the black beans and rice and plantains. Whenever we go to the Beacon Theater we also have dinner.Hope they are still there with all these condos and stuff going up.
Sat, 20 May 2006 04:13:31 +0000http://www.plateoftheday.com/215/#comment-656Well unfortunably Skylar may be correct but growing up in this restaurant i can personally tell you that there are no holes in these boxes or else the soups,ropa vieja and ext. would be served off the floor..indeed a great job tho.but its more of an improvised thing!
Tue, 25 Apr 2006 15:33:39 +0000http://www.plateoftheday.com/215/#comment-655I read your review of La Caridad with great interest. You ask about the stainless steel boxes you saw that seemed to store ice. As a chef, I can tell you that those drawers are a “fish file.” You fill the drawers with ice and fish. The drawers have holes in the bottom to let the meltwater drip out. The bottom of the fish file has a drain. Thanks for your great work.
Sat, 15 Apr 2006 01:36:59 +0000http://www.plateoftheday.com/215/#comment-654whoa. Never knew there were so many Chinese in Latin America–I’ve heard Brazil has a huge Asian population, though.